Back Home Butchery - Your Local Meat Shop

Yield:

We will equally divide your remaining trim between your selections; but we can adjust that when we weigh you in for estimated final yield.

Back Home BBQ Options

Seasoned Burger: cut with grassfed beef fat (15%) seasoned with salt and fresh pepper.
Grind: cut with grassfed beef fat (15%)
Fresh Sausage: Cut with local pig fat (20%)

Fresh Sausage Flavors

Bratwurst.
Fresh Andouille
Hot Italian
Hot Link
Garlic
Salt n Pepper

Bulk Flavors:

Breakfast (Regular, Hot, Maple)
Chorizo
Italian
Sundried Tomato Italian
Ask, we'll try to oblige!

Snack Sticks and Summer Sausage Flavors

10# min per flavor
Classic
Black Pepper
Pepperoni
Jalapeno
Habanero
***Add Pepperjack, Cheddar, or Ghost Pepper cheese for $3 per pound of product

Whole Muscle

Pastrami
Smoked and Sliced Sandwich Meat (Black Pepper n' Garlic)
Ham

Jerky Items

Biltong
Classic Jerky
Teriyaki Jerky
Black Pepper Jerky
Hot n' Spicy Jerky