Pasture Raised Chickens
At Back Home Butchery, we set out to find truly pasture-raised chicken here in Colorado—and quickly realized how rare it is. Between outdated poultry regulations and Colorado’s short growing season, raising birds the right way takes real intention, time, and the right partners.
That’s why we decided to do it ourselves.
Working alongside trusted Colorado farmers, we’re raising healthy, humanely cared-for chickens about an hour outside of Denver—on open pasture, with a focus on animal welfare, quality feed, and exceptional flavor. This is chicken the way it’s meant to be: clean, nutrient-dense, and raised with integrity from start to finish.
Join the Chicken Club (Limited Availability)
To launch, we’re introducing our Chicken Club—a simple way to reserve pasture-raised chicken before it sells out.
Our chickens will be available:
- At the Cherry Creek Farmers Market
- In our Denver butcher shop
- Via in-state shipping across Colorado
We’ll offer:
- Whole chickens
- Individual cuts (breasts, thighs, wings, etc.)
- Seasonal, limited batches based on availability
Pre-orders open in May.
Sign up below with your email and estimated monthly needs to get early access to pre-orders. This helps us plan production and ensures you get consistent access to high-quality, pasture-raised chicken in Denver and across Colorado.
We’re excited to share this with you—and to bring you closer to the farms, the process, and the food itself.